1808 Blush Rosé
15,99 €21,32 €/LTouriga Nacional, whole-pressed and fermented in temperature-controlled steel. Raspberry, pomegranate and minerality. Organic and vegan.
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Touriga Nacional, whole-pressed and fermented in temperature-controlled steel. Raspberry, pomegranate and minerality. Organic and vegan.

Síria and Fonte Cal at 690 metres, fermented at 14 ºC with six months in French oak. Quince, nectarine and minerality.

Tinta Roriz from an 80-year-old vineyard, six months in barrel. Black cherry and vanilla over a firm structure. Organic and vegan.

Traditional method, twenty months on lees and no sugar added at disgorgement. Apple, cereal and brioche. Organic and vegan.

Traditional Alentejo varieties on granite, fermented without temperature control and aged 48 months in French oak.

An 80-year-old vineyard at 690 metres, organic and vegan. A month of cuvaison, 36 months in barrel, cellaring to 2062.

Sauvignon Blanc at 550 metres, where cold nights hold the aromatics. Herbal and elegant, with a long finish. Organic and vegan.

Beira Interior Tinta Roriz, organic and vegan. Spice and red fruit, firm tannins and cellaring to 2034.
New Wines from the Old World.
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