1808 Blush Rosé
15,99 €21,32 €/LTouriga Nacional, whole-pressed and fermented in temperature-controlled steel. Raspberry, pomegranate and minerality. Organic and vegan.
Showing 1–16 of 28 results
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Vegan -
Vegan1808 Colheita Branco
7,79 €10,39 €/LSíria and Fonte Cal at 690 metres, fermented at 14 ºC with six months in French oak. Quince, nectarine and minerality.
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Vegan1808 Colheita Tinto
7,79 €10,39 €/LTinta Roriz from an 80-year-old vineyard, six months in barrel. Black cherry and vanilla over a firm structure. Organic and vegan.
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Vegan1808 Espumante Brut Nature
19,99 €26,65 €/LTraditional method, twenty months on lees and no sugar added at disgorgement. Apple, cereal and brioche. Organic and vegan.
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1808 Field Blend Alentejo (Grande Reserva)
62,99 €83,99 €/LTraditional Alentejo varieties on granite, fermented without temperature control and aged 48 months in French oak.
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Vegan1808 Field Blend Beira Interior
62,99 €83,99 €/LAn 80-year-old vineyard at 690 metres, organic and vegan. A month of cuvaison, 36 months in barrel, cellaring to 2062.
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Vegan1808 Sauvignon Blanc
15,99 €21,32 €/LSauvignon Blanc at 550 metres, where cold nights hold the aromatics. Herbal and elegant, with a long finish. Organic and vegan.
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Vegan1808 Tinta Roriz
15,99 €21,32 €/LBeira Interior Tinta Roriz, organic and vegan. Spice and red fruit, firm tannins and cellaring to 2034.
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Cabo da Roca Centenary Vines
52,49 €69,99 €/LBaga from a 96-year-old vineyard at Cordinhã, 24 km from the Atlantic. Lagar fermentation with foot treading, 24 months in French oak, cellaring to 2037.
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Cabo da Roca Guardião dos Oceanos Branco
5,99 €7,99 €/LChardonnay, Fernão Pires and Vital, whole-bunch pressed and fermented at 14 ºC in steel. Floral, tropical and balanced.
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Cabo da Roca Guardião dos Oceanos Rosé
5,99 €7,99 €/LA copper-toned rosé, pressed straight to tank with twelve hours of cold soak. All stainless steel, no oak.
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Cabo da Roca Guardião dos Oceanos Tinto
5,99 €7,99 €/LAragonez, Castelão and Syrah grown 20 km from the ocean, with three months in barrel. Spice, red fruit and black pepper.
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Cabo da Roca Reserva Arinto
13,99 €18,65 €/LArinto grown at 20 metres, picked in the last week of August. Citrus, minerality and salt; half the lot spends six months in barrel.
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Cabo da Roca Reserva Syrah
13,99 €18,65 €/LSyrah from thirty-year-old vines on limestone slopes, where Atlantic nights keep the pepper in. Twelve months in barrel.
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Cabo da Roca Reserva Touriga Nacional
13,99 €18,65 €/LLisboa Touriga Nacional, 26 km from the Atlantic. Fermented at 24 ºC to preserve the fruit, then twelve months in French oak.
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Cascale Branco de Curtimenta
24,99 €33,32 €/LSíria made like a red: twelve days on skins and ten months in 225-litre barrels. Amber in the glass, with velvet tannin. Organic.
